IMU University Welcomes UK Health Sciences University Delegates for Chiropractic Mobility Programme in Malaysia

Article Summary IMU University hosted 19 chiropractic students from the Health Sciences University, United Kingdom, for a two-week international mobility programme in Kuala Lumpur, Malaysia. The programme combined academic learning,...

16 Apr 2026

IMU Chiropractic Cup 2026: A Celebration of Sportsmanship, Networking and Student Life

Key Highlights of IMU Chiropractic Cup 2026 Chiropractic inter-cohort sports competition (2–18 March 2026) Participation from students, alumni, faculty, and international Health Sciences University students Events included futsal, basketball, badminton,...

14 Apr 2026

Employer Endorsement Highlights IMU’s Job-Ready Graduate

Kuala Lumpur, 11 April 2026 – IMU University is honoured to receive recognition under the Talentbank Graduate Employability Index 2026. This acknowledgement, driven entirely by employer feedback, affirms the strength...

13 Apr 2026

Beyond the Classroom: IMU Dietetics with Nutrition Students Strengthen Community Nutrition Practice Through Health Screenings with National Kidney Foundation Malaysia

Article Summary IMU Dietetics with Nutrition students completed an eight-week placement with the National Kidney Foundation Malaysia, gaining hands-on experience in community nutrition, health screening, and kidney disease awareness across...

10 Apr 2026

From A Strange Beginning to Purpose: En Min Saw’s Journey in Dietetics and Nutrition

Key Facts Programme: Dietetics with Nutrition University: International Medical University (now known as IMU University) Study Experience: Began studies online during COVID-19 pandemic Transfer University: University of Newcastle, Australia Key...

09 Apr 2026

Real-World Dietetics: How IMU Dietetics Students are Making a Difference

Key Learning Points 4 final-year IMU Dietetics with Nutrition students completed a two-month community placement at the IMU Student Dietetics Centre Community placements bridge the gap between theory and clinical...

06 Apr 2026

Uncovering Sustainability in Ice Cream Production: IMU Students Explore ESG Practices at Nestlé Factory

Article Summary IMU University Food Science Innovation students gained hands-on exposure to sustainable food manufacturing during a field visit to Nestlé’s Chembong Ice Cream Factory, exploring ESG practices, renewable energy...

03 Apr 2026

From IMU to Australia: How the Dietetics 2+2 Pathway Led to a Career as a Clinical Dietitian

From online learning during COVID-19 to working in Australian hospitals—this is how IMU’s Dietetics 2+2 pathway shaped a global healthcare career. Article Summary This is the journey of an IMU...

02 Apr 2026